This simple orange muffin recipe is perfect for breakfast, a snack, or a dessert. Bursting with citrus flavour, these moist and fluffy muffins will become a favourite in no time. Preheat your oven to 375°F (190°C) and line a muffin tin with paper liners or grease it lightly. In a large mixing bowl, whisk together the all-purpose flour, granulated sugar, baking powder, baking soda, and salt.

Ensure the mixture is well combined for even distribution of the leavening agents. In a separate bowl, beat the egg lightly. Add the freshly squeezed orange juice, vegetable oil, orange zest, and vanilla extract. Mix until the ingredients are well incorporated. Pour the wet ingredients into the bowl with the dry ingredients. Gently fold the mixture using a spatula or a wooden spoon.

Be careful not to overmix; a few lumps are fine and will help keep the muffins tender and moist. If desired, fold in chopped nuts or chocolate chips to add extra texture and flavour to your orange muffins. Spoon the batter evenly into the prepared muffin tin, filling each cup about two-thirds full to allow room for rising. Place the muffin tin in the preheated oven and bake for 18-20 minutes, or until a toothpick inserted into the centre of a muffin comes out clean. The muffins should have a light golden colour.

Remove the muffins from the oven and let them cool in the tin for about 5 minutes. Transfer the muffins to a wire rack to cool completely. Enjoy your simple orange muffins warm or at room temperature. Perfect for any occasion, these muffins are sure to impress your family and friends. Try this recipe today and savour the refreshing taste of homemade orange muffins.

Ingredients;

  • 1 ¾ cups (210 grams/ 7.4Oz) all-purpose flour
  • ¾ cup (149 grams/ 5.2Oz) granulated sugar
  • 2 teaspoons baking powder
  • ½ teaspoon baking soda
  • ¼ teaspoon salt
  • 1 large egg
  • ¾ cup (177ml) freshly squeezed orange juice
  • ⅓ cup (78ml) vegetable oil
  • 1 tablespoon orange zest
  • 1 teaspoon vanilla extract
  • Optional: ½ cup of chopped nuts or chocolate chips for added texture and flavour