Delicious Homemade Brownie Sundae

Thick fudgy brownies topped with hefty scoops of vanilla ice cream

148 3 minutes read

Brownie sundaes are a dessert that feels both indulgent and nostalgic. The combination of warm, gooey brownies with creamy, ice cream and a medley of toppings is a treat that everyone loves. Imagine digging your spoon into a dessert that’s part soft, part crunchy, and delicious.

These sundaes can be dressed up for a fancy dinner party or kept simple for a casual family movie night. Homemade brownies add a personal touch and taste far superior to store-bought ones. With their rich chocolate flavour and perfect texture, they’re a fantastic base for this dessert.

You can also customize the sundaes to cater to everyone’s tastes, from classic caramel and nuts to fun additions like crushed cookies or candy. Before diving in, make sure you have everything on hand. Refer to the detailed ingredient list at the end of this recipe. Set your oven to 350°F (175°C).

Line an 8×8-inch baking pan with parchment paper or lightly grease it. Melt Chocolate and Butter: In a microwave-safe bowl, melt ½ cup (1 stick) of unsalted butter with ½ cup of dark chocolate chips in 30-second increments, stirring until smooth.

Allow it to cool slightly. In a mixing bowl, whisk together ¾ cup sugar, 2 large eggs, and 1 tsp vanilla extract until pale and frothy. Slowly whisk the melted chocolate into the egg mixture. Sift in ½ cup all-purpose flour, ¼ cup cocoa powder, and a pinch of salt. Fold gently until just combined—avoid overmixing.

Pour the batter into your prepared pan, spreading it evenly. Bake for 20-25 minutes or until a toothpick inserted comes out with a few moist crumbs. Let the brownies cool completely before cutting them into squares. While the brownies cool, choose your favourite ice cream flavours.

Classic options like vanilla, chocolate, or caramel pair wonderfully. Scoop generous portions of ice cream into bowls or glasses. For added flair, use an ice cream scoop to create perfect rounds. Place a warm brownie square at the bottom of each bowl. Top the brownie with your scoops of ice cream. Drizzle generously with hot fudge or caramel sauce.

Sprinkle crushed nuts, mini chocolate chips, or sprinkles over the top. Add a dollop of whipped cream for extra decadence. Finish with a cherry on top for that classic sundae touch.

Expert Tips for Success;

Brownie Texture: For gooey brownies, underbake slightly; for a firmer texture, bake until fully set.
Cooling the Brownies: Let them cool completely before cutting to avoid crumbling.
Serving Tip: Warm the brownies slightly before assembling the sundaes for a delightful contrast with the ice cream.
Sauce Perfection: Heat your fudge or caramel sauce for easier drizzling and a gooey texture.

Customization Ideas and Variations;

Dietary Needs: Swap traditional flour with almond flour for a gluten-free option, or use coconut sugar as a refined sugar alternative.
Alternative Toppings: Try fresh fruit, crushed cookies, or even a sprinkle of sea salt for a gourmet twist.
Ice Cream Variations: Experiment with unique flavours like mint chocolate chip, coffee, or peanut butter.
Extra Brownie Flavors: Add mix-ins to your brownie batter, like chopped nuts, white chocolate chips, or a swirl of peanut butter.

Serving Suggestions;

Brownie sundaes pair beautifully with a side of fresh berries or a drizzle of homemade raspberry coulis. Consider serving alongside a steaming cup of coffee or a refreshing glass of milk for the ultimate treat. For a fun party dessert, set up a DIY sundae bar with various toppings, sauces, and ice cream flavours for everyone to customize their own.

Storage, Reheating, and Make-Ahead Tips;

Storing Brownies: Keep leftover brownies in an airtight container at room temperature for up to 3 days or freeze for longer storage.
Reheating Tips: Warm brownies in the microwave for 10-15 seconds before assembling sundaes.
Make-Ahead: Prepare the brownies a day in advance to save time. Just reheat them slightly before serving to recreate the fresh-out-of-the-oven experience.

Homemade brownie sundaes are a simple yet luxurious dessert that’s sure to impress. With their fudgy brownies, creamy ice cream, and endless topping possibilities, they’re perfect for celebrating special moments or brightening a regular day.

So, grab your apron and get ready to create a dessert that will have everyone asking for seconds. Indulge in the magic of brownie sundaes, and share the joy with your loved ones!