These potatoes were great to throw in the mix. Peeling and chopping the potatoes, boiling them and tossing them in…
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Garlic butter chicken is a simple and super adaptable pan-fried recipe packed with lemon garlic butter flavor for perfect easy…
Read More »The tricky part when cooking pizza on the stovetop is making sure the crust gets baked but doesn’t start to…
Read More »This chicken is crunchy and crusty on the outside and juicy and flavorful on the inside; infused with spices and…
Read More »The Honey Mustard sauce for the chicken is incredibly simple to make. The base ingredients are honey and mustard which…
Read More »The chicken is tender, juicy and bursting with the sweet and savory flavors of soy sauce and honey. For deeper…
Read More »Before baking, the chicken fingers need to be coated in flour, egg/milk mixture, then corn flakes. Flour makes the egg…
Read More »For the best fish and chips, choose the freshest fish you can find, frozen is also fine but make sure…
Read More »This zucchini crust pizza is like no other you’ve had before. The crust is made up of zucchini, eggs, flour,…
Read More »A perfectly cooked, juicy, and ultra-crispy chicken wing needs to be fried two times, each at a different temperature and…
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